Collin's Skillet Queso

Ingredients​

• 8 oz sharp cheddar cheese

• 12 oz can evaporated milk

• 1 Tbsp cornstarch

• 1 Tbsp Frank's Red Hot Sauce

• 1 can Rotel tomatoes 

• 1 packet of taco seasoning

• 1 lb ground meat

• 1/2 Tbsp smoked paprika

• 1/2 tsp cayenne

• 1 Tbsp chili powder

• 1 tsp cumin

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Directions​

• Throw all ingredients in a saucepan on medium-low heat and stir frequently

• Cook ground meat and add taco seasoning according to direction on the taco seasoning packet

• Once the cheese is melted ass taco meat to the saucepan

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Nutrition:

Serves 1: 

calories: 2138

fat: 138 g (sat. 57 g)

chol: 300 mg

Carbs: 62 g

total sugars: 26 g

protein: 152 g

fiber: 6 g

sodium: 5791 mg

potassium: 1328 mg